Had chili for dinner tonight.
A new recipe we came across in the fall. White beans, beer, chipotle/adobo smokiness and boneless skinless chicken thighs. Delicious. Unless you’re four. He had nachos.
After dinner we were talking about a fabulous chocolate chile pudding I had eaten on the weekend and reminiscing about Chocolate Chile breadpudding from Gourmet a year or so ago.
M; “you put CHILI in pudding??? That’s DISGUSTING”.
*not cross posted:)